Delicious Sprout Meals

Veggie Sub with Crimson & Clover Sprout Mix

Here are just a few of the numerous dishes I made with the variety of sprouts available! This sandwich was gobbled up quickly. The Crimson & Clover mix was fresh and crunchy but at the same time very light.

California Mungzuki Salad

The Mungzuki Mix combines Mung Bean and Adzuki sprouts, both substantial and robust. This mix is perfect when you want something a little more substantial. It's a good substitute for meat while at the same time light enough to use in salads. In addition to mixing it with feta and avacado as you see here, I've also made salads combining it with steamed asparagus.

Tex Mex Black Bean Soft Tacos with Sunflower Sprouts

If you love Mexican or Tex Mex style food then try the organic Black Sunflower Sprouts with corn tortillas and your favorite fixings! Sunflower Sprouts are thick and hearty and can be used in place of lettuce in any fresh dish. I would normally put Avacados in this too but ran out when the sprouts were ready to use.

These sprouts have a distinctive "green" flavor which is both refreshing and earthy. They have lots of chloraphyl in them, especially if you put them where they can get some light during the few days before harvest. When you eat them you can really tell you're eating something packed with nutrition!

I have even noticed my skin feeling more youthful since eating all these sprouts over the past few weeks!

Besides, I think I've grown about 2 pounds of this material and still have about half of the seeds left. It has saved me alot of money at the grocery store this month! I plan to continue this on a regular basis!

If you'd like to give this a try go to Moonlight Micro-farm and purchase some seeds for yourself.

She's currently offering a 15% discount to readers who enter the coupon code ALN15OFF at check-out! Be sure to try out her seeds and make use of this deal soon. You'll

be glad you did!